Established in 2021, MegonBakery (Xuzhou Maiguan Machinery Equipment Co., Ltd.) is a modern manufacturing enterprise integrating R&D, design, production and sales. The company owns a number of products with national invention patents, highly recognized by well-known domestic brands and large end customers, and enjoys a strong reputation in the industry. Our products are exported to many countries and regions worldwide and widely acclaimed in the global market.
The company has senior R&D and design engineers as well as skilled assembly technicians, and can provide customized solutions according to customer requirements and actual on-site conditions.We specialize in manufacturing machinery for processing flour products such as frozen semi-finished and finished bakery goods, and offer one-stop services including equipment design, manufacturing, installation and commissioning.
Our main equipment includes:
- Automatic forming production line for imitation handmade Egg Tarts
- Automatic forming production line for Portuguese Egg Tarts
- Automatic Pastry Laminating forming production line for
pizza, croissants, toast,bagels,various shortbread pastries and other laminated dough products.
Over the years, adhering to the tenet of *Integrity Service, Technological Innovation, Ingenuous Manufacturing*, the company keeps forging ahead to enhance its core competitiveness and provide customers with high-quality products and services.
Guided by the corporate philosophy of *Striving for Excellence*, we gather talent, share wisdom and combine strength. We are committed to building a first-class food machinery manufacturer in China and becoming a leading enterprise in China’s food processing industry.
Mission
Empowering bakery production through innovative automation.
Vision
To become an innovative benchmark in the bakery intelligent manufacturing industry.
Value
Innovation, Responsibility, Quality, Win-Win.
